| Oven Temperature: | 350°F |
| Preparation Time: | 15 minutes |
| Actual Cooking Time: | 40 minutes |
| 4 Eggs, beaten | 1/4 teaspoon Salt |
| 1 1/2 Cups Cups Sweetened Coconut | 1/2 Cup Flour |
| 1/2 stick Margarine, Softened | 2 Cups Milk |
| 1/2 teaspoon Vanilla | 1/2 teaspoon Baking Powder |
| 1 1/4 Cups Sugar |
| 1. | Mix everything together |
| 2. | Pour into a 10 inch pie pan |
| 3. | Bake at 350 degrees for 40 minutes |
| 4. | Let cool before cutting |
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